DOYLE, B.; BELL, A.; SMITH, D. Specialty Food And Beverage: A Case Study Of Small Business Management. Journal of Business Case Studies (JBCS), [S. l.], v. 6, n. 1, 2010. DOI: 10.19030/jbcs.v6i1.851. Disponível em: https://clutejournals.com/index.php/JBCS/article/view/851. Acesso em: 18 jul. 2024.